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Commercial WineStation - Drive New Revenues for Your Business

Increase Profit & Enhance Customer Experience With Commercial Wine Dispensing System

You don’t need to spend much time and effort to drive revenue for your wine business. Wine Cellar Specialists now offers the WineStation, the smartest wine dispensing system on the market, equipped with features that eliminate unnecessary expenses. Built with sophisticated design and innovative technology, the WineStation is the perfect business solution for the entertainment, hospitality, and food service industries. 

Commercial Wine Preservation and Dispensing Technology – Instantly Increases Revenue and Eliminates Waste

commercial WineStation Napa Technology

The WineStation enhances any commercial wine-by-the-glass program. It allows operators to elevate their product offering, drive revenue, and eliminate loss.

At Wine Cellar Specialists, we offer the WineStation, a USA-made wine preservation and dispensing system built for restaurants, hotels, retail and grocery, arenas, airports, and wineries.

How Your Business Can Benefit from the WineStation Dispensing System

Operators of any size are looking for solutions that make their businesses run smoother, increase profits, and create a better experience for their guests, which is precisely why Napa Technology invented the WineStation.

Discover New and Increased Revenue

The WineStation’s ability to preserve wines for a period of 60-days delivers the finest tasting wine from the first drop to the last. It eliminates loss and affords restaurateurs and retailers the opportunity to introduce finer, more compelling wines, and immediately increases revenue.

Wine Cellar Specialists commercial wine dispensing system
Drive New Revenues with Our Commercial WineStation Dispensing System

Reduce Costs

With nearly 50% of all beverage revenue in restaurants coming from their wine programs, the WineStation immediately eliminates over-pouring, theft, and spoilage. This produces significant additions to your bottom line. For off-premises operations, the WineStation provides the ability to offer daily sampling, in a wide range of hours, without the need for incremental staffing.

Create a Memorable Guest Experience

In an instant, an improperly held, poorly preserved wine can ruin a guest’s experience. The WineStation’s proven contamination free Clean-Pour dispensing delivery assures customers will always have a perfectly memorable experience. Add a self-service wine exploration into the mix, and you will create a distinct competitive advantage and an enhanced consumer experience.

Eliminate Over-Pouring

wine by the glass wine dispensing systemThe WineStation’s portion control feature eliminates heavy-handed pouring by your staff. Precise pours will immediately increase your profit and eliminate theft and loss due to over-pouring.

This modern dispensing system has three customizable pour-size options to allow portion-controlled servings (0.25 to 7.5oz).

Preserve Wine For 60-Days

Hospitality and Entertainment establishments are hesitant to open a bottle of fine wine for fear that it will spoil before they are able to sell it. When exposed to an unwanted amount of oxygen, wine deteriorates, resulting in an unpleasant taste and aroma. Oxidized wines also exhibit different textures and colors.

The WineStation is built with vintner-approved preservation technology that protects wine for up to 60-days. Every dispensing unit can accommodate four opened wine bottles.

The wines are preserved by the Ultra High Purity Argon gas, which prevents oxidation effectively. Argon gas is tasteless and odorless, keeping the integrity of the wine intact.

wine dispensing system clean pour dispensing head

Clean-Pour Dispensing Head for a Hygienic Wine Serving System

The independent design of the Clean-Pour Dispensing head seals the argon gas in the bottle. This construction allows you to continue to preserve your fine wines outside of the system as well. The WineStation is the only tubeless wine delivery system in the world, which means that it is the most hygienic dispensing solution available.

 

 

Thermo-electric cooling keeps the wine at the ideal temperature at all times. This temperature control system does not harm the environment, because it does not require chemicals, plumbing, condensers, or compressors.

WineStation Models

All models include:

  • The patented Clean-Pour dispensing head technology
  • High resolution and fully programmable LCD display
  • Customizable portion-size volumes
  • Thermo-electric cooling system
  • Dual safety lock
  • Insulated front door
  • Stainless steel cabinet
  • Argon gas preservation system

All of the models are easy to maintain and are designed with a plug-and-play functionality. This allows for expandable configuration from four to thousands of bottles. All WineStation products are made in the USA.

WineStation Premier PLUS – Staff & Self-Service Application

Commercial WineStation Dispensers for Hotels and RestaurantsThe WineStation Premier PLUS creates the most decadent and engaging wine tasting experience possible. Utilizing the AccuServe Smartcard technology, guests can self-explore a wide variety of wines in taste, half, or full glass options, The operator is provided with detailed consumer insights, purchase habits, and detailed product reports. The WineStation is the only system in the world that also affords sophisticated room key integration technology and multi-site AccuServe Smartcard accessibility.

Features

The WineStation Premier PLUS offers enormous benefit to commercial operations with this amazing list of spectacular features that will make running your operation easier, as well as helping you provide a dazzling experience for your customers:

Clean-Pour Dispensing Head Technology

The Clean-Pour Dispensing Head technology was designed to improve dated industry standards. It provides the most effective, accurate, contamination-free wine delivery system in the world.

AccuServe Smartcard Access Control

Napa Technology’s patented software affords the greatest level of product security, access, and accuracy to every pour.

AccuServe Staff Assigned Smartcards

AccuServe Smartcards are assigned to each employee, affording precision driven product monitoring and access.

AccuServe Customer Assigned Smartcards

AccuServe Smartcards can be assigned in seven varied formats, allowing you the flexibility to meet your business needs. This includes Customer cards that will track and manage personal consumption and purchase history.

Employee Sales Monitoring & Reporting

The WineStation is equipped with the tools that allow you to operate at the highest level of success by reporting detailed product sales and volume.

Customer Preference Tracking & Reporting

Knowing your guest preferences can enhance marketing efforts and personalize the overall experience. It gives you the ability to assign AccuServe Smartcards to each customer – all at the touch of a button.

Wine Sales Reports by Brand & Varietal

The WineStation is equipped with the tools that allow you to operate at the highest level of success by reporting details by brand or varietal.

Wine Database Management

The WineStation stores your selections for easy recording and management. A perfect complement to any POS system.

WineStation Premier – Staff Service With Enhanced Reporting

WineStation dispensing system databaseThe WineStation Premier is designed for commercial establishments wishing to operate at the highest level of preservation and product efficiency. This superior behind the bar solution also provides detailed sales insights and product reporting.

Features

Take note of the amazing features offered by the WineStation Premier to businesses:

Clean-Pour Dispensing

The Clean-Pour Dispensing Head technology was designed to improve dated industry standards and provide the most effective, accurate, contamination-free wine delivery system in the world.

AccuServe Smartcard Access Control

Our patented software affords the greatest level of product security, access, and accuracy to every pour.

AccuServe Staff Assigned Smartcards

AccuServe Smartcards are assigned to each employee, affording precision driven product monitoring and access.

Wine Sales Reports by Brand & Varietal

The WineStation is equipped with the tools that allow you to operate at the highest level of success by reporting details by brand or varietal.

Wine Database Management

The WineStation stores your selections for easy recording and management. A perfect complement to any POS system.

Programmable Portion Control

Each operator’s definition of a taste, half, and full glass pour can vary. The WineStation allows a wide range of options from .25 to 7.0 oz.

Fully Customizable LCD Display

The WineStation allows you to share much more than varietal, region, and date. Utilizing the customizable LCD screens you can share a wide range of tasting notes or menu pairings.

Bar Code Scanner

Successful operations are fast and efficient. The WineStation bar code scanner provides quick and easy additions to your wine database.

WineStation Professional – Staff Service Only

wine dispensing system behind the bar

This model is designed solely for staff-service operations. The WineStation Professional is for operations invested in preserving wines, creating secure controls, while eliminating product waste and theft. The WineStation Professional can change the landscape of your bar in under 30 minutes and deliver an increase in profit instantly.

 

Features

These state-of-the-art features offer the most up-to-date preservation and dispensing options for professional operators.

Clean-Pour Dispensing Head Technology

The Clean-Pour Dispensing Head technology was designed to improve dated industry standards and provide the most effective, accurate, and contamination-free wine delivery system in the world.

AccuServe Smartcard Access Control

Our patented software affords the greatest level of product security, access, and accuracy to every pour.

Programmable Portion Control

Each operator’s definition of a taste, half, and full glass pour can vary. The WineStation allows a wide range of options from .25 to 7.0 oz.

Customizable LCD Display

The WineStation Professional is programmed with over 100 varietal options to select from, allowing you to showcase Varietal and Year easily for your service staff.

Sales Reports by Bottle Position

With a touch of a button, the WineStation’s LCD will report the total number of ounces poured and date of entry for each bottle position.

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Click here to download the commercial WineStation brochure.

Wine Station Premier PLUS in a luxury hotel.

Wine Station Premier PLUS in a luxury hotel.

Use the Smartest Wine Dispensing System on the Market

Wine Cellar Specialists offers these wine-by-the-glass solutions for businesses that want to maximize their profit easily and effectively. Order your commercial WineStation dispensing system to create a unique experience for your guests. If you need more information about this product, contact one of our wine storage design specialists.